September Hand Crafted Burger Bash
5 different hand crafted burgers each week for 4 weeks, total of 20 burgers during September!
Vote for your favorite burger each time you try one, 20 guests will win burgers each month for a year!
All Burgers are 1/2 pound fresh ground Black Angus Beef,
Rico’s 50/50 burger is ground daily and hand pattied daily in house
50% Chuck & 50% Smoked Bacon!
Choice of buns on all burgers are: Brioche, Pretzel, Onion Roll or Multi Grain
All served with Beer Battered French Fries & Cole Slaw
Week #4 Sept. 25 – 30
Stuffed Bleu Cheese & Bacon Burger: Bleu cheese stuffed into the middle of Rico’s 50/50 burger, topped with hickory smoked bacon & crispy onion tangles
(pairs well with Keweenaw Black Widow or Cabernet Sauvignon)
Guacamole Bacon Burger: Rico’s 50/50 grind pilled with homemade guacamole, thick cut peppered bacon & pepper jack cheese
Kansas City Burger: One half pound of Black Angus burger with sautéed mushrooms, caramelized onions, hickory smoked bacon and melted Brie cheese
(pairs well with Pinot Noir)
Honky Tonk Burger: One half pound of Black Angus burger with thick cut peppered bacon, Wisconsin Brick cheese, crispy onion tangles, served with BBQ sauce
(pairs well with Merlot)
Turkey Melt: seasoned ground turkey topped with smoked bacon, sautéed leeks and caramelized onions with melted gorgonzola cheese
(pairs well with Fishtown White)