10th Annual Polish Menu

Welcome

 

to our 10th annual Polish Month!

 

Homemade Polish Entrees

Entrees include choice of:
Homemade soup, Dinner Salad, Cottage cheese or Cole slaw & two sides 

Stuffed Cabbage
A blend of seasoned ground beef, pork and rice, rolled in Napa cabbage, then simmered in a rich tomato sauce

Breaded Pork Cutlet
2 pork tenderloin medallions, pounded thin, seasoned with herbs & bread crumbs, sautéed to a golden brown

Polish Kielbasa      Michigan made!

Polish City Chicken
The perfect blend of veal & pork tenderloin , threaded onto skewers with sweet onions, dusted with herbs & cracker crumbs, sautéed & served with  our chicken gravy

Choose two sides:

Cabbage & noodles

Creamed beets

Potato pancakes

Braised Red Cabbage with bacon

$14.99

Add the soup & salad bar for only $3.99

 

Homemade cherry Dessert Pirogi   $5. 95

Homemade Pirogi Appetizers

Sweet & sour kraut with bacon  $7.49

Portabella mushroom & Cheddar     $7.49

 

Homemade Polish Lunch Entrees

Served 11 am until 4 pm   Monday thru Saturday
Lunch Entrees   $9.99
Served with choice of homemade soup, cottage cheese or coleslaw & choice of one side:

Stuffed Cabbage

Breaded Pork Cutlet

Polish Kielbasa

Polish City Chicken

 

Choose one side:

 

Cabbage & noodles

Creamed beets

Potato pancakes

Sautéed Red Cabbage with bacon

$9.99

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