Rico’s Café, 3rd Annual Italian Classic Menu

Lunch portions available 11:00 am till 4 pm
Our Italian Classics are served with your choice homemade soup, dinner salad or Caesar Salad & garlic bread 

                                                                                                                                                                                                                

LEMON CHICKEN PICCATA
$12.95 (lunch portion $9.95)
Two boneless, skinless, chicken cutlets’ dredged in seasoned flour, sautéed, then finished in a lemon caper white wine butter sauce, served over a bed of Angel Hair Pasta
(Pairs well with Beards, Lunar, Pinot Grigio)

PORK OSOBUCO
$15.95
We start with an 18oz bone-in pork shank, seasoned and slow roasted with an array of herbs and vegetables, served over garlic redskin mashed potatoes
(Pairs well with: Keweenaw, Widow Maker, Merlot)

 

PASTA MARINARA WITH MEATBALLS OR MILD ITALIAN SAUSAGE
$11.95 (lunch portion $9.95)
Homemade meatballs or Italian Sausage slowly simmered in marinara sauce, ladled over a bed of pasta
(Pairs well with Keweenaw, Widow Maker, Chianti)

 RICO’S CLASSIC THREE LAYER LASAGNA
$12.95
A blend of cheeses, meat sauce and pasta, layered and baked to perfection
(Pairs well with Chianti)

VEAL PARMASIAN WITH SPAGHETTI MARINARA
$13.95 (lunch portion $9.95)
Two veal medallions dredged in seasoned flour, sautéed in olive oil, topped with marinara sauce with a blend of four Italian cheeses, served with a side of Spaghetti marinara
(Pairs well with Sam Adams, Winter Lager, Chianti)

PORK CHOP MARSALA
$13.95 (lunch portion $9.95)
Two 4oz center cut pork chops, seasoned and seared, then simmered in our herbed mushroom marsala sauce,   served with your choice of side dish
 (Pairs well with Mountain Town, Train Wreck, Pinot Noir)

FETTUCCINE ALFREDO
A delectable creation of three cheeses, blended together with butter, garlic, cream, white wine and herbs  served over a bed of Fettuccine pasta
(Pairs well with Chardonnay)

Alfredo $10.95/Chicken $11.95/Shrimp $13.95  (lunch $9.95 $10.95 $12.95)
Pasta choices:  Angel Hair, Fettuccine, Spaghetti or Penne Potato choices:  Garlic Redskin Mashed or Baked

                                                                                               

Our Italian Classics are served with our homemade soup dujour, dinner salad or Caesar Salad & garlic bread

                    Our Italian Menu is available until December 31

FLAT BREAD PIZZA FAVORITES (ALL ITALIAN PIZZAS ARE BAKED ON  6 X 12 FLAT BREAD)

Your choice $12.95

BRUSCHETTA

Marinara, olive oil, mozzarella cheese, tomato slices, basil leaves, roasted garlic and Kalamata olives.

THE GODFATHER

Our homemade marinara sauce with a blend of cheeses, pepperoni, Italian sausage, bacon, portabella mushrooms, finished with Parmesan.

BBQ CHICKEN FLATBREAD PIZZA

BBQ sauce, cheddar cheese, chicken, bacon, red onions and fresh cilantro.

CHICKEN with ROASTED GARLIC FLATBREAD PIZZA

Fresh mushrooms, sauteed kale, red onions, roasted garlic, grilled chicken, drizzled with olive oil & Parmesan 

DESSERTS:  WILD BERRY COBBLER or TIRAMISU!